Low Fat Creamy Cabbage And Onion Salad

Total Time: 4 hrs Preparation Time: 4 hrs

Ingredients

• Servings: 8
• 1 head green cabbage, shredded
• 1 medium onion, sliced (use red onion or green onions)
• 2 tablespoons chopped fresh parsley (optional)
• 2 cups cream-style low fat cottage cheese
• 1/2 cup low-fat mayonnaise (can use more to taste)
• 1 tablespoon fresh lemon juice (or to taste)
• 1 tablespoon sugar (or to taste)
• 1/2 teaspoon garlic powder (can use more!)
• seasoning salt (can use salt)
• pepper

Recipe

• 1 toss the shredded cabbage and onion together in a large bowl.
• 2 in a small bowl whisk together cottage cheese, mayonnaise, lemon juice, sugar and garlic powder, then add to the cabbage/onion mixture; toss to combine then season with salt and pepper.
• 3 cover and chill for a minimum of 3 hours before serving (overnight is even better!).