Buttermilk Coleslaw
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 8 cups cabbage, thinly sliced (or 1 lb package of coleslaw mix)
- 2 cups red cabbage, thinly sliced
- 3/4 cup carrot, peeled and grated
- 1/4 cup red onion, minced
- 2 tablespoons parsley, minced
- 2/3 cup buttermilk
- 1/2 cup mayonnaise
- 1 teaspoon dijon mustard
- 1 teaspoon sugar
- 1/2 teaspoon celery seed
Recipe
- 1 in a large bowl, mix cabbages, carrots, onion and parsley.
- 2 in a small bowl, mix buttermilk, mayonnaise, mustard, sugar and celery seeds. season to taste with salt and pepper.
- 3 pour dressing over cabbage mixture, toss to blend. cover and chill at least one hour before serving.
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