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Friday, February 27, 2015

Buttermilk Coleslaw

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 8 cups cabbage, thinly sliced (or 1 lb package of coleslaw mix)
  • 2 cups red cabbage, thinly sliced
  • 3/4 cup carrot, peeled and grated
  • 1/4 cup red onion, minced
  • 2 tablespoons parsley, minced
  • 2/3 cup buttermilk
  • 1/2 cup mayonnaise
  • 1 teaspoon dijon mustard
  • 1 teaspoon sugar
  • 1/2 teaspoon celery seed

Recipe

  • 1 in a large bowl, mix cabbages, carrots, onion and parsley.
  • 2 in a small bowl, mix buttermilk, mayonnaise, mustard, sugar and celery seeds. season to taste with salt and pepper.
  • 3 pour dressing over cabbage mixture, toss to blend. cover and chill at least one hour before serving.

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