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Saturday, February 28, 2015

Garden Salad (as In, The Whole Garden)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1/2 head jicama, peeled
  • 3 carrots, peeled
  • 1/2 head cabbage
  • 1/2 large red onions or 1 medium red onion
  • 2 bell peppers
  • 2 hearts romaine lettuce

Recipe

  • 1 thoroughly wash all vegetables.
  • 2 behead the carrots and shred, using the food processor attachment for grating or a cheese grater.
  • 3 cut jicama into sections and shred, using the food processor or a cheese grater and an infinite amount of patience.
  • 4 cut cabbage into sections and shred.
  • 5 thinly slice the onion.
  • 6 julienne the bell peppers.
  • 7 cut the romaine hearts in half lengthwise and cut into ribbons, discarding hard base.
  • 8 toss together all ingredients in a large bowl and dress according to taste.

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