Dressed Up Coleslaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 1 cortland apple, unpeeled, cored and diced
• 1 pear, peeled, cored and diced
• 2 tablespoons lemon juice, freshly squeezed
• 3 cups cabbage, coarsely shredded
• 1/4 cup celery, chopped
• 2 tablespoons green onions, chopped
• 1/4 cup pecans or 1/4 cup walnuts, chopped
• 1/4 cup raisins
• 1/4 cup mayonnaise
• 1/4 cup plain yogurt
• salt and pepper

Recipe

• 1 toss diced apple and pear with freshly squeezed lemon juice to prevent browning. in a mixing bowl combine cabbage, celery, onion, nuts, and raisins. add apple and pears to mixture. whisk together yogurt and mayonnaise; add dressing to the fruit and vegetable mixture and toss lightly to coat. cover salad and refrigerate for at least one hour before serving.