Kohl Cannon Or Colcannon
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4-5
- 1 head coarsely chopped cabbage
- 1 large carrot, sliced
- 1/2 cup butter
- 1 medium onion, sliced
- 1 small turnip
- 5 -6 medium potatoes
- salt and pepper
Recipe
- cook cabbage, turnip, onion, and carrot for about 45 minutes in enough water to cover well.
- add peeled and sliced potatoes.
- cook until potatoes are soft and tender.
- drain and mash all together.
- add butter, salt, and pepper.
- heap into a warm bowl; bury your favors in the kohl cannon; make a small crater in center and add more melted butter.
- serve hot!
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