Tsr Version Of Hard Rock Cafe Creamy Coleslaw By Todd Wilbur

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 1/3 cups kraft mayonnaise
• 3 teaspoons vinegar
• 3 teaspoons granulated sugar
• 2 teaspoons milk
• 1 dash salt
• 1 (16 ounce) bag ready made coleslaw, in a bag (1 head) or 8 cups chopped cabbage (1 head)
• 1/2 cup shredded carrot

Recipe

• 1 combine all ingredients except the cabbage and carrots in a large bowl and blend until smooth with a hand or electric mixer.
• 2 add cabbage and carrots and toss well.
• 3 cover and refrigerate overnight in a plastic or ceramic container (don't use metal).