Great Northern Bean Stew

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb lamb sausage
• 1 cup chopped onion
• 1 cup thinly sliced carrot
• 2 cups chopped cabbage
• 1 tablespoon brown sugar
• 1 (28 ounce) can diced tomatoes
• 1 (15 ounce) can great northern beans, drained
• 1/2 tablespoon vinegar
• 1/2 teaspoon paprika
• 1/2 teaspoon thyme
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/8 teaspoon hot pepper sauce

Recipe

• 1 cook sausage in heavy stockpot; add onions and carrots when sausage is half-cooked; cook and stir until sausage is done; drain fat from pot.
• 2 add all remaining ingredients and bring to boil; reduce heat, cover, and simmer 15 minutes until vegetables are tender; add up to 1 cup of water until stew is desired consistency; heat through and serve.