Napa Cabbage And Snow Pea Slaw
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 4
- 2 tablespoons sugar
- 2 tablespoons fresh lime juice
- 1 tablespoon fish sauce
- 1 teaspoon dark sesame oil
- 1/2 teaspoon grated peeled fresh ginger
- 1 dash ground red pepper
- 4 cups napa chinese cabbage (1/4-inch slices)
- 1/2 cup snow peas, trimmed and cut lengthwise into 1/8 inch thin strips
- 1/2 cup fresh bean sprout
- 1/2 cup julienne-cut peeled jicama (1/8-inch)
- 1/4 cup julienne-cut red bell pepper (1/8-inch)
- 2 tablespoons thinly sliced green onions
- 2 tablespoons finely chopped fresh cilantro
Recipe
- 1 to prepare dressing, combine first 6 ingredients, stirring with a whisk.
- 2 to prepare slaw, combine cabbage and remaining ingredients in a large bowl. add dressing, and toss well to coat. chill 30 minutes.
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