Pancit

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (6 ounce) package rice noodles (rice sticks)
• 2 tablespoons vegetable oil
• 1 lb boneless skinless chicken breast, cut to bite size pieces
• 4 garlic cloves, minced
• 2 tablespoons tamari soy sauce
• 4 carrots, peeled and thinly sliced (2 cups)
• 2 celery ribs, thinly sliced (1 cup)
• 4 cups cabbage, chopped
• 1 cup green onion, chopped

Recipe

• 1 soak rice noodles in a large bowl of water.
• 2 stir fry chicken in oil until browned, about 3 minutes.
• 3 add garlic, soy sauce, carrots, and celery. cook 1-2 minutes.
• 4 add drained noodles and cabbage. stir fry for another 1-2 minutes, tossing gently and cutting the noodles with the spatula so they mix thoroughly with chicken and vegetables.
• 5 add green onions. toss them gently through pancit and serve immediately.
• 6 enjoy!
• 7 just guesstimating on the prep times.