Ginger-lime Cole Slaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1 cup shredded red cabbage
• 2 cups shredded green cabbage
• 1 1/2 cups matchstick-cut carrots
• 1/4 cup chopped green onion
• 3 tablespoons lime juice
• 2 tablespoons sugar
• 2 tablespoons chopped fresh cilantro or 2 tablespoons parsley
• 2 teaspoons vegetables or 2 teaspoons canola oil
• 1 1/2 teaspoons grated fresh ginger
• salt & freshly ground black pepper
• 1/8 teaspoon red pepper flakes (optional)

Recipe

• 1 chill cabbage, carrots, onions and cilantro.
• 2 combine and wisk lime juice, sugar, oil, ginger, salt and pepper to taste and red pepper (optional) in a small bowl.
• 3 place all other ingredients in a large bowl.
• 4 toss the salad with the dressing.
• 5 refrigerate salad 10 minutes before serving.