Ingredients
- Servings: 8
- 1 (10 ounce) package red cabbage, slaw
- 1 medium red onion, slivered (about 1 cup)
- 1/2 cup dried tart cherry
- 1/2 cup red raspberry vinaigrette dressing
- 1 tablespoon seedless red raspberry preserves
Recipe
- 1 combine slaw, onion and cherries in a bowl.
- 2 in another, smaller, bowl combine vinaigrette and preserves.
- 3 pour over slaw mixture and toss well.
- 4 serve at room temp, or chill at least 6 hours.
No comments:
Post a Comment