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Wednesday, April 29, 2015

Japanese Cabbage Salad

Ingredients

  • 1 chicken breast, steamed and cut in small pieces
  • 2 tablespoons sesame seeds
  • 1/2 cup slivered almonds
  • 1/2 head of cabbage, chopped
  • 2 green onions
  • 1 package ramen noodles, crumbled up
  • 1 1/2 tablespoons sugar
  • 1/4 cup salad oil
  • 1 teaspoon salt
  • 1 teaspoon accent seasoning
  • 1/2 teaspoon black pepper
  • 3 tablespoons rice vinegar

Recipe

  • 1 mix together dressing ingredients.
  • 2 saute sesame seed, almonds and noodles in 2 tablespoons oil until brown.
  • 3 drain.
  • 4 mix together the rest of ingredients.
  • 5 add dressing and let stand overnight.

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