Peanuty Asian Cole Slaw

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 3
• 3/4 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1 1/2 tablespoons light soy sauce
• 3 tablespoons peanut butter
• 2 tablespoons vegetable oil
• 1 tablespoon chili oil
• 3 tablespoons rice vinegar
• 1 dash crushed red pepper flakes
• 1 lb cabbage and carrot coleslaw mix
• 1 celery, thinly sliced
• 4 scallions, thinly sliced
• 1/2 tablespoon dried cilantro (or fresh!)
• 1 tablespoon raisins
• sesame seeds

Recipe

• 1 in medium bowl - whisk together all dressing ingredients.
• 2 let sit at least a 1/2 hour.
• 3 add slaw ingredients, one by one, mixing together to dressing before adding in the next one.
• 4 toss sesame seeds.
• 5 great as a side, or can be added with grilled chicken & a whole wheat wrap for a filling lunch! i also love with sliced cucumber too! the raisins are great for sweetness, rather than using pure sugar!