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Thursday, April 9, 2015

Inspiration Soup

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 6
  • 2 cups chinese vegetables
  • 1/2 cup mushroom
  • 1 cup french style green bean
  • 3 garlic cloves, finely chopped
  • 3 cups tomato juice
  • 2 cups water
  • 1/4 cup onion flakes or 1/2 cup chopped fresh onion
  • 2 stalks celery, chopped
  • 4 beef, boullion cubes
  • 1/2-1 ounce gelatin, softened in a bit of the water

Recipe

  • 1 combine ingredients (drain only the chinese vegetables if using canned).
  • 2 add dashes of celery salt, oregano, salt and pepper, thyme.
  • 3 cook for 20 minutes on medium heat.
  • 4 add more liquid if needed.
  • 5 you may substitute any vegetable, such as cabbage, zucchini, carrots, etc.
  • 6 cooked, skinned chicken parts may also be used.

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