Original Pantry Cafe Coleslaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 8
• 3/4 cup mayonnaise
• 3 tablespoons sugar
• 1 1/2 tablespoons wine vinegar
• 1/3 cup oil
• 1/8 teaspoon garlic powder
• 1/8 teaspoon onion powder
• 1/8 teaspoon dry mustard
• 1/8 teaspoon celery salt
• 1 tablespoon lemon juice
• 1/2 cup half-and-half
• 1/4 teaspoon salt
• 1 head cabbage, finely shredded

Recipe

• 1 blend together mayonnaise, sugar, vinegar, and oil. add garlic and onion powders, mustard, celery salt, pepper, lemon juice, half-and-half, and salt. stir until smooth.
• 2 pour dressing over cabbage in large bowl and toss until cabbage is well coated.