Okonomiyaki ( Japanese Pancakes)

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 cup flour
• 1 1/2 cups water
• 1 stick dashi powder
• 1 egg
• 1 tablespoon shoyu (japanese soy sauce)
• salt, to taste
• 1/2 head cabbage, cut into strips
• 5 slices bacon, cut into 1 inch
• 2 tablespoons spring onions, chopped
• 1 tablespoon pickled ginger
• japanese mayonnaise
• okonomiyaki sauce
• nori
• bonito flakes

Recipe

• 1 dissolve dashi powder into the water.
• 2 add to the flour.
• 3 add shoyu, egg, salt & mix.
• 4 combine all filling ingredients.
• 5 add to the batter.
• 6 heat pan, cook like pancakes.