Grilled Cabbage
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 head cabbage
- 4 teaspoons butter
- 4 slices bacon
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 2 tablespoons grated parmesan cheese
Recipe
- 1 cut cabbage into four wedges.
- 2 place each wedge on a piece of doubled heavy-duty aluminum foil.
- 3 spread cut sides with butter.
- 4 mix spices together in a small container and sprinkle all of the mixture equally over each wedge.
- 5 wrap bacon around each wedge.
- 6 fold foil around cabbage, sealing each wedge tightly.
- 7 grill cabbage, covered, over medium heat for 40 minutes or until the cabbage is tender, turning twice.
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