Kielbasa Cabbage Dijon
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 tablespoon corn oil
- 1 medium onion, sliced
- 5 cups thinly sliced cabbage (about 10 ounces)
- 1 apple, cored and thinly sliced
- 1/4 cup apple juice
- 1/4 cup hellmann or best foods dijonnaise mustard
- 2 tablespoons light brown sugar
- 2 tablespoons cider vinegar
- 1 lb kielbasa, sliced
Recipe
- 1 in 12-inch skillet heat oil over medium heat and cook onion; stirring occasionally, 5 minutes.
- 2 add cabbage and apple.
- 3 cook, stirring occasionally, 10 minutes or until tender.
- 4 stir in apple juice, creamy mustard blend, brown sugar and vinegar.
- 5 add kielbasa and simmer covered 5 minutes or until heated through.
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