Inside-out Golumpki Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 lb ground turkey
• 1 cup soft breadcrumbs
• 2 eggs
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons chopped parsley (fresh is best)
• 2 cups cabbage soup (hungarian sweet 'n' sour cabbage soup)

Recipe

• 1 spray a 1 1/2 quart casserole dish with cooking spray.
• 2 brown the ground turkey until no longer pink and cooked through. let cool for a few minutes.
• 3 add the eggs, garlic powder, salt, pepper, and parsley to the cooked meat and mix until well combined.
• 4 press half of the meat mixture into the bottom of the prepared casserole dish. spread 1 1/2 cups of the soup over the meat mixture. cover the soup layer with the remaining meat mixture, pressing lightly. spread the remaining 1/2 cup of soup over the meat.
• 5 bake at 350 degrees for 30 minutes,.