Tropical Fruit & Nut Coleslaw

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 (8 1/4 ounce) can pineapple chunks
• 1 tablespoon lemon juice
• 1 medium banana, sliced
• 3 cups finely-shredded cabbage
• 1 cup thinly-sliced celery
• 1 (11 ounce) can mandarin oranges, drained
• 1/2 cup chopped nuts
• 1 (8 ounce) container orange flavored yogurt
• 1/4 cup raisins (or a mixture of both) or 1/4 cup dried cranberries (or a mixture of both)

Recipe

• 1 shred cabbage using a food processor or knife and cutting board.
• 2 drain pineapple, reserving 2 t. syrup.
• 3 combine reserved juice with lemon juice.
• 4 toss banana slices with 1 t. of the juice mixture; set aside remaining juice.
• 5 in a large bowl, combine pineapple, banana, cabbage, celery, oranges, nuts & raisins.
• 6 combine reserved juice mixture with orange yogurt & 1/2 teaspoon salt.
• 7 add dressing to fruit & veggie mixture;.
• 8 toss lightly to coat.
• 9 cover and chill, or eat immediately.