Low Fat Shrimp Or Crab Coleslaw

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 5 cups cabbage (very finely shredded)
• 1 small sweet red pepper (finely sliced)
• 1 carrot (finely grated)
• 2 green onions (chopped)
• 3 cups cooked shrimp or 3 cups crab
• 1 cup low-fat plain yogurt
• 2 teaspoons dried dill
• 3 tablespoons rice vinegar (sweetened, salt free preferred)
• 1/2 teaspoon pepper
• 1/2 teaspoon celery seed
• 1/2 teaspoon mustard

Recipe

• 1 combine all of the coleslaw ingredients and mix well.
• 2 combine all of the dressing ingredients and pour over the coleslaw mix.
• 3 chill for at least 1 hour before serving.