Ham And Cabbage Bake

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1 head cabbage (shredded)
• 2 cups ham (diced)
• 1 (10 1/2 ounce) can cream of mushroom soup
• 1/2 cup milk
• 1/2 cup crouton

Recipe

• 1 steam cabbage till tender crisp; drain.
• 2 using a 2 quart casserole, alternate layers of cabbage and ham (start with cabbage).
• 3 combine soup and milk; pour over layers.
• 4 top with croutons.
• 5 bake at 350 degrees for 30 minutes.