Jj's Ramen Noodle Remake

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 (16 ounce) package little smokies sausages (or any other meat)
• 4 (3 ounce) packages ramen noodles (i used chicken)
• 1 large onion
• 1 (12 ounce) bag shredded cabbage
• 1 (10 1/2 ounce) can cream soup (i used mushroom)
• 1 cup milk
• 1 garlic clove (crushed)
• 2 teaspoons olive oil
• 2 teaspoons butter or 2 teaspoons margarine
• 1/2 cup grated parmesan cheese
• salt and pepper

Recipe

• 1 finely dice one large onion.
• 2 using a large frying pan, add olive oil, margarine, and crushed garlic and let saute for a few minutes.
• 3 add diced onion to the pan and let it simmer until golden brown.
• 4 add your shredded cabbage to the frying pan and let it get golden brown.
• 5 in the meantime, boil water for the ramen noodles and follow the directions on the package.
• 6 after cabbage and onion mixture is golden, add your ramen noodles to the pan and incorporate the onion and cabbage mixture.
• 7 mix milk and cream soup together and add to the pan. let simmer for a few minutes and add the parmasan cheese.
• 8 using a small frying pan ,,warm and slightly brown the little smokies.
• 9 serve noodles and smokies together for a great meal.