Cabbage And Cheddar Gratin

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 1/4 cups shredded cheddar cheese, divided
• 3 cups about 1/2 head chopped green cabbage
• 3/4 cup vegetable broth
• 1/2 cup medium-grind yellow cornmeal
• 3 tablespoons mixed chopped herbs, such as parsley, dill and thyme
• 2 tablespoons dijon mustard
• salt & fresh ground pepper

Recipe

• 1 preheat oven to 350°f
• 2 set aside 1/4 cup of the cheese.
• 3 toss remaining ingredients together in a large bowl and transfer to an 8-inch square baking dish.
• 4 cover with foil and bake 45 minutes.
• 5 uncover, top with reserved cheese and bake until golden brown, 10 to 15 minutes more.