Duck And Cabbage Soup

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 2/3 cup sliced bamboo shoot, drained
• 6 cups chicken broth
• 2 cups thinly sliced napa cabbage
• 1 cup shredded roast duck meat
• 1 (3 1/2 ounce) package enoki mushrooms, roots trimmed
• 4 shiitake mushrooms, stems removed and caps thinly sliced
• 2 tablespoons soy sauce
• 2 green onions, thinly sliced diagonally
• 1 teaspoon sesame oil

Recipe

• 1 heat chicken broth to simmering.
• 2 add cabbage, duck meat, bamboo shoots, enoki, and shiitake mushrooms, and soy sauce.
• 3 simmer for 10 minutes.
• 4 add green onions and sesame oil; simmer for 1 minute.
• 5 ladle soup into bowls and serve.