Celery & Cabbage Bake

Total Time: 51 mins Preparation Time: 15 mins Cook Time: 36 mins

Ingredients

• Servings: 4
• 4 cups cabbage, coarsely chopped
• 1 cup cheddar cheese, grated
• 3 cups celery, sliced
• 1/2 cup beer
• 1 teaspoon caraway seed
• 2 cups milk
• 2 teaspoons butter
• 1/2 cup flour

Recipe

• 1 bring water to boil in large pot.
• 2 add cabbage, celery, salt& caraway.
• 3 boil 5 minutes, drain well.
• 4 sauce: melt butter, add flour& cook, stirring 1 minute.
• 5 slowly add milk in stream, stirring continuously till sauce is smooth& thick.
• 6 add beer& continue stirring till foam disappears.
• 7 cook till heated through.
• 8 add cheddar, stir till melted.
• 9 season sauce with salt& pepper.
• 10 transfer to buttered 2 quart casserole and pour sauce over.
• 11 heat at 350 degrees for 30 minutes.
• 12 can add chunks of cooked ham or corned beef to vegetables.