(my Way Of ) Steamed Cabbage
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 1 small head of cabbage, shredded
- onion, chopped
- 1 cup fresh mushrooms, sliced and chopped
- 1 teaspoon margarine (i use i can't believe its not butter)
- 3 tablespoons bacon grease
- 2 teaspoons black pepper
- 1 teaspoon beau monde seasoning
- 1/2 teaspoon salt, to your taste (i use accent)
- 1/2 teaspoon seasoning salt (i use johnny's seasoning salt)
- 1 dash cayenne pepper
- pam cooking spray (cooking sray)
Recipe
- 1 in a large frying pan on medium heat, spray pan with pam.
- 2 add bacon grease, turn heat down.
- 3 add butter and sauté onion and mushrooms in grease. (this will caramelize).
- 4 add rest of seasonings (pepper, beau monde, salt or accent and cayenne pepper opt.).
- 5 add shredded cabbage, stir well to blend seasoning.
- 6 cover with lid and steam on low for 20 minutes or until tender.
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