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Sunday, May 31, 2015

Momma's Marinated Red Cabbage

Total Time: 25 hrs Preparation Time: 24 hrs Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 head red cabbage, sliced thin
  • 1 medium onion, sliced thin
  • 1/2 teaspoon caraway seed
  • 1/4 cup red wine vinegar
  • 1 tablespoon olive oil
  • 3 tablespoons sugar
  • 1 teaspoon lemon juice
  • 1/2 cup apple juice
  • 1 whole apple, peeled,cored and grated
  • 1/2 teaspoon salt

Recipe

  • 1 sprinkle cabbage with red wine vinegar, caraway seeds.
  • 2 cover with plastic and marinate overnight in refridgerator.
  • 3 next day, in a covered saucepan, heat olive oil and saute onions.
  • 4 add cabbage, sugar, lemon juice, apple juice and grated apple.
  • 5 simmer covered for 1 hour on the stovetop.
  • 6 ready to serve with braised meats, potato dumplings and gravy!

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