Hot-n-sour Sauteed Cabbage & Apples (microwave)
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 8
- 2 tablespoons unsalted butter
- 1/4 cup green onion (thinly sliced)
- 2 lbs cabbage (savory, sliced into 1/4 inch strips)
- 2 apples (tart, such as granny smith. cored but not peeled, thinly sliced)
- 2 tablespoons balsamic vinegar
- 1/4 cup brown sugar
- 1 teaspoon cornstarch
- 1/2 cup golden raisin
Recipe
- 1 combine butter and onions in 3 quart microwavable casserole dish.
- 2 cook on high 1 minutes to melt butter.
- 3 add cabbage and apples.
- 4 cover tightly and cook on high for 5-7 minutes, or until tender/crisp.
- 5 let stand, covered while making sauce.
- 6 in 1 cup glass measuring cup combine vinegar, brown sugar and cornstarch.
- 7 cook on high 1-2 minutes or until slightly thickened, stir once.
- 8 ad to cabbage and apples.
- 9 add raisins and mix.
- 10 serve immedietly.
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