Momma Tony's Coleslaw

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 head cabbage, grated
• 2 carrots, pealed & grated
• 1 onion, grated
• 1 cup vinegar
• 1 cup sugar
• 1 1/2-2 cups mayonnaise
• 1 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 use only best foods or kraft mayonnaise.
• 2 in big bowl add cabbage,carrots,onion.
• 3 in smaller bowl mix vinegar,sugar,mayo,salt & pepper and wisk until sugar is dissolved. add more salt and pepper if desired. vinegar -1/4 cup at a time, if it needs more add it. tony said 1 cup but i think this is to much.
• 4 pour over cabbage, mix well chill and serve.this is tonys above.
• 5 my notes.
• 6 increase carrots to 4, use lots more fresh ground pepper, and increase salt.
• 7 green onion and use about 3/4 to 1 bunch 5-6 stems, cut onion back to 1/2 an onion.
• 8 1 green pepper finely diced/chopped in the same size as green onions, now i do not like green pepers as a general rule! but in this recipe it really taste great!
• 9 purple cabbage for color, about 1/8-1/4 of a head shredded, or fine chopped.
• 10 in dressing.
• 11 yellow mustard about 1-2 tablespoons.
• 12 horesradish 1/4 teaspoon, yes horseradish it cuts the mayo"slick" and adds a punch. you'll be supprised on this one.