Philadelphia Pepper Relish
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- 1 cup green bell pepper, seeded and minced
- 1/2 cup red bell pepper, seeded and minced
- 3 cups cabbage, minced
- 1 cup celery, minced
- 2 tablespoons salt
- 2 tablespoons mustard seeds
- 2 tablespoons brown sugar
- 1 1/2 cups vinegar
Recipe
- 1 combine the minced vegetables and salt; let stand overnight.
- 2 rinse and drain thoroughly.
- 3 add mustard seed and brown sugar to the vinegar; heat to boiling.
- 4 pour over drained vegetables in a crock.
- 5 cool and store in the refrigerator.
- 6 serve within 3 days.
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