On Sale Soup

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 1/2 lbs beef
• 1 1/2 cups butternut squash
• 1/2 head cabbage
• 16 ounces spinach
• 1 leek
• 2 cups beef broth
• 1 tablespoon chili paste (plus or minus a tbsp depending on taste)
• 1 teaspoon cumin
• salt and pepper
• rolls or bagel

Recipe

• 1 put beef in large pot and brown.
• 2 add cabbage, spinach, leeks, and butternut squash to the pot. (this is when you would add any vegetable - sweet potatoes, onions, carrots, asparagus, any type of squash).
• 3 fill pot with beef broth and water up to the top of vegetables. 2 c of beef broth should suffice for flavor, and the rest can be water. if you prefer a creamy soup you could add milk instead of water.
• 4 add chili paste and cumin.
• 5 bring to a boil, turn to low heat, and let simmer for 1 to 2 hours.
• 6 serve with a roll or bagel on the side.