Hawaiian Saimin Soup

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 16 cups water (4 quarts)
• 1 tablespoon salt
• 1 (8 ounce) package dried japanese soba noodles
• 4 cups chicken broth
• 1 tablespoon fresh ginger, grated
• 2 tablespoons soy sauce
• spam, sliced
• baked ham slices
• roast lamb, slices
• carrot, sliced
• green cabbage, shredded
• bok choy, chopped
• mushroom, sliced
• green peas
• egg, scrambled or fried
• green onions or scallion, sliced
• cooked small shrimp, peeled and deveined

Recipe

• 1 in a large pot over medium-high heat, add water and salt; bring to a boil. add soba noodles and boil 4 to 6 minutes until al dente. remove from heat, drain, and rinse under warm, running water.
• 2 in a large pot over medium-high heat, add chicken broth and ginger; bring just to a boil. reduce heat to low. add soy sauce and your favorite toppings; simmer for 5 minutes longer or until toppings are cooked. remove from heat.
• 3 place cooked soba noodles in a large soup bowl; spoon broth mixture (with toppings) over the top and serve.