wilted cabbage salad with bacon
Ingredients
- Servings: 8
- 1/2 pound bacon
- 1 medium head cabbage, shredded
- 1 onion, chopped
- 1 clove garlic, minced
- 1/2 cup tarragon vinegar
Recipe
Preparation Time: 10 mins
Cook Time: 20 mins
Ready Time: 30 mins
- place bacon in a large, deep skillet. cook over medium high heat until evenly brown. remove bacon, crumble and set aside. reserve bacon fat.
- add the onion and garlic and fry in the bacon fat until browned.
- add the vinegar. bring to a simmer and add the cabbage and bacon. saute briefly and serve warm.
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