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Sunday, March 13, 2016

cole slaw

Ingredients

  • Servings: 10
  • 3 tablespoons apple vinegar
  • 3 tablespoons buttermilk
  • 3/4 cup mayonnaise
  • 1/4 cup light brown sugar
  • 1 tablespoon dijon mustard
  • 1 teaspoon chopped fresh parsley
  • 1/8 teaspoon salt
  • 1/4 cup diced onion
  • 1 (16 ounce) package packaged coleslaw mix

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • whisk together the vinegar, buttermilk, mayonnaise, and brown sugar until the sugar is dissolved. stir in the mustard, parsley, and salt. add the onion and coleslaw mix and stir to coat. chill in refrigerator at least 15 minutes before serving.

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