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Wednesday, January 13, 2016

sauce for corned beef

Ingredients

  • Servings: 4
  • 1 cup ketchup
  • 2 tablespoons honey
  • 2 tablespoons red vinegar
  • 2 tablespoons butter
  • 2 tablespoons mint jelly

Recipe

    Preparation Time: 1 min Cook Time: 4 mins Ready Time: 5 mins

  • in a small saucepan over medium heat, mix together the ketchup, mint jelly, honey, red vinegar, and butter. bring to a boil, then remove from the heat.

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