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Sunday, March 29, 2015

Turkey Gorgonzola Burgers

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • 1 lb lean ground turkey
  • 3 ounces gorgonzola cheese, chopped
  • 1/2 cup sun-dried tomato, drained and chopped
  • 2 cloves garlic, minced
  • 2 teaspoons cumin powder
  • 2 teaspoons vegetable oil
  • 6 100% whole-grain buns
  • 6 tablespoons barbecue sauce
  • shredded cabbage (optional)

Recipe

  • 1 preheat grill to medium. combine first five ingredients and salt and pepper to taste in a bowl. lightly mix together and form into 6 patties. brush them with oil.
  • 2 grill burgers for 4 to 5 minutes per side or until internal temp is 165â°f. toast buns for 2 minutes. serve burgers on buns; garnish with barbecue sauce and cabbage, if desired.

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