Balsamic Coleslaw

Ingredients

• Servings: 6
• 1 serving cooking spray
• 1 cup shredded cabbage
• 1 cup shredded red cabbage
• 1/2 cup shredded carrots
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup balsamic vinegar

Recipe

Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins


• heat a large skillet over medium-high heat. spray with cooking spray.
• cook the cabbage, red cabbage, and carrots in the hot skillet until they begin to soften, about 2 minutes. stir in the garlic powder, onion powder, salt, and pepper. continue to cook and stir until cabbage and carrots are soft, 8 to 10 minutes. stir balsamic vinegar into the cabbage mixture just before removing from heat.