Southwest Cole Slaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 10
• 2 tablespoons jalapeno jelly
• 2 tablespoons balsamic vinegar
• 3 tablespoons olive oil
• 1/2 teaspoon cumin
• 1/2 teaspoon chili powder
• 1/2 teaspoon salt
• 14 ounces cabbage and carrot coleslaw mix
• 2 green onions, sliced
• 1 jalapeno pepper, diced
• 1/4 cup fresh cilantro, chopped

Recipe

• 1 combine jelly, vinegar and seasonings.
• 2 drizzle olive oil and whisk into vinegar mixture until combined.
• 3 pour over chopped cabbage, jalapeno and cilantro.
• 4 refrigerate at least 1 hour.