Ham Coleslaw
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 2
- 1 cup shredded cabbage
- 1/2 cup cubed cooked ham
- 2 tablespoons chopped green peppers
- 1 tablespoon chopped pimiento, drained
- 2 tablespoons oil
- 1 tablespoon vinegar
- 1/2 teaspoon sugar
- 1/2 teaspoon celery seed
- 1/4 teaspoon salt
- 1/4 teaspoon dry mustard
- 1/8 teaspoon black pepper
- 1/8 teaspoon paprika
Recipe
- 1 in a large serving bowl, combine the first 4 ingredients and mix well.
- 2 in a separate bowl, combine the remaining ingredients and mix well.
- 3 pour over the cabbage mixture and toss gently.
- 4 serve immediately.
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