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Friday, May 20, 2016

30 Minute Irish Skillet

Ingredients

  • Servings: 6
  • 2 tablespoons vegetable oil
  • 1 (20 ounce) package simply potatoes® shredded hash browns
  • 2 slices bacon, cut into small pieces
  • 1 pound lean ground beef
  • 1/2 cup chopped onion
  • 4 cups chopped cabbage
  • 1 cup beef broth
  • 1/4 cup apple juice or water
  • 1 teaspoon salt

Recipe

    Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins

  • in large nonstick skillet heat oil over medium-high heat. cook simply potatoes shredded hash browns according to package directions.
  • meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. drain grease. add cabbage, beef broth, apple juice and salt.
  • reduce heat to low. cover; cook until cabbage is tender. stir in cooked hash browns.

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