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Thursday, May 28, 2015

Blue Cheese Pineapple Cole Slaw

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 4
  • 2/3 cup mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons wine vinegar
  • 1/4 teaspoon salt
  • 1/2 cup pineapple bits, drained
  • 1 tablespoon pineapple juice, drained from pineapple
  • 1/2 cup crumbled blue cheese
  • 1 (8 ounce) package chilled shredded cabbage

Recipe

  • 1 mix all except cabbage and pour over cabbage.
  • 2 toss/chill until served.

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