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Friday, May 22, 2015

Hunan Chicken

Total Time: 41 mins Preparation Time: 11 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1/4 cup asian-style dressing
  • 1 tablespoon soy sauce
  • 4 tablespoons sweet thai sweet chili sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon hot chinese chili paste
  • 1 tablespoon sriracha sauce
  • 2 chili peppers
  • 2 tablespoons rice wine
  • 1 teaspoon chili pepper flakes
  • 2 garlic oil
  • 1 lb chicken (sliced)
  • 3/4 lb cabbage
  • 2 tablespoons peanut oil

Recipe

  • 1 saute chili peppers in peanut oil, add chicken and cabbage and reduce heat or remove from burner when chicken is browned on outside.
  • 2 combine oriental dressing, soy sauce, chili sauces, garlic, chili flakes and rice wine and cook to reduce into a sauce, add chicken and cabbage and cook until done.

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