Ingredients
- 1 head cabbage
- 1 grated carrot
- 1/2 grated bell pepper (green)
- 4 green onions, finely chopped
- 1 1/2 cups mayonnaise
- 1/2 ounce vinegar
- 1 teaspoon black pepper
- 1 teaspoon seasoning salt (lawrys i have found is the best)
- 1 teaspoon garlic salt
Recipe
- 1 mix well and refrigerate for 12 to 24 hours. serve cold.
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