Mom's Yakisoba(japanese Fried Noodles)
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 1 package ramen noodles
- 2 cups thinly sliced cabbage
- 1 cup thinly sliced onion
- 2 tablespoons cooking oil, divided
- 1 teaspoon ginger powder
- 1 teaspoon sesame oil
- soy sauce
Recipe
- 1 boil noodles in just enough water to cover, including seasoning packet.
- 2 saute cabbage and onions in 1 t cooking oil.
- 3 when noodles are limp, drain and add to skillet with cabbage and onions with remaining oil.
- 4 stir to mix and fry noodles.
- 5 add remaining ingredients, toss to mix.
- 6 serve hot.
- 7 serves two.
- 8 can be doubled and can add leftover meat like steak, lamb, or chicken to make a complete meal.
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