Skillet Runza

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 5
• 1 lb ground beef
• 1 medium onion, chopped
• 2 1/2 cups hot water
• 3 teaspoons instant beef bouillon
• 1/4 teaspoon pepper
• 2 cups uncooked broad egg noodles
• 1 lb cabbage, shredded (about 6 cups)

Recipe

• 1 brown meat and onion together in a large skillet (or pot) for about 10 minutes; stir often.
• 2 drain off any fat.
• 3 stir in water, instant broth and pepper; bring to a boil.
• 4 mix in the noodles and the cabbage.
• 5 cover and simmer for about 10 minutes or until noodles are tender and most of the liquid has been absorbed.