Oven Kalua Pig

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 20
• 1 large boston butt (about 8 lbs)
• 1/4 cup rock salt or 1/4 cup sea salt
• 1 teaspoon liquid smoke
• 2 cups water

Recipe

• 1 -------ovenmethod-------------.
• 2 place boston butt in a roasting pan.
• 3 combine salt and liquid smoke and spread all over roast.
• 4 pour the water in the pan.
• 5 cover with heavy duty aluminum foil and roast in a 200 degree oven for 8 hours or over night.
• 6 shred meat and serve.
• 7 ---------crockpotmethod------------.
• 8 place roast in crockpot.
• 9 mix salt and liquid smoke and spread over roast.
• 10 pour in water and cook on low heat for 8-10 hours.
• 11 shredd meat and enjoy.
• 12 note: left overs freeze well and are great to have on hand when you want to make kahlua pig and cabbage or potatoes.