Low Carb Stir Fry

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 lbs smoked sausage
• 1/2 head cabbage (chopped into thin strips)
• 1/2 cup water
• 2 tablespoons low sodium soy sauce
• 2 tablespoons butter (not margarine)
• 1 teaspoon ground black pepper

Recipe

• 1 chop sausage and cook in skillet with butter until cooked through.
• 2 remove sausage from pan.
• 3 add water to deglaze pan.
• 4 add cabbage, soy sauce, and pepper.
• 5 cook until desired doneness (about 10 minutes), stirring frequently.
• 6 enjoy!