Lemon Thyme Coleslaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 1/2 cup mountain high lemon yogurt
• 2 teaspoons sugar
• 1 tablespoon apple cider vinegar
• 1 teaspoon fresh thyme, minced
• 1 garlic clove, minced
• 1/8 teaspoon freshly cracked black pepper
• 1/2 teaspoon kosher salt
• 2 cups red cabbage, finely shredded
• 2 cups green cabbage, finely shredded
• 2 large carrots, cut into matchsticks
• 4 scallions, and green parts, finely sliced

Recipe

• 1 in a large glass or ceramic mixing bowl, combine yoghurt, sugar, vinegar, thyme, garlic, pepper, and salt, mixing well. add cabbages, carrots, and scallions.
• 2 toss to combine.
• 3 serve immediately for crisp coleslaw or chill before serving.