Chicken With Chutney In Pitas

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 1 green apple, thinly sliced
• 2 pita bread
• 1 cup chicken, cooked and diced
• 1/2 cup mango chutney
• 1/4 teaspoon dry mustard
• 1/2 teaspoon sugar
• 1/4 cup plain yogurt
• 1 cup finely shredded cabbage

Recipe

• 1 mix cabbage, yogurt, sugar and mustard.
• 2 heat chutney and chicken over medium heat.
• 3 cut pitas in half, crosswise to form pockets.
• 4 fill each half with chicken mixture.
• 5 top with apple slices.
• 6 spread cabbage mixture over chicken.